Hygiene at working height
Optimum hygiene
- Risk of bacterial attacks is minimised
- Developed in environments with severe hygiene demands
- Closed forks
- Easy cleaning
Great ergonomics
- Ergonomically correct handle
- Lifts the pallet to the right working height
Great durability
- Strong construction
- AISI 316L steel for the fork chassis
- Long operating life
- Low maintenance costs
- Reliable cylinder construction
Facts - stainless-semi electric highlifter
- Galvanised truck with stainless fork chassis, handle and wheel forks
- For the food industry in areas, in which the hygiene demands are not so high, but the corrosion resistance important
- Electric lift and manual transport
